Logo-seared

SATURDAY NIGHT, OCT. 6TH ⍟ 7:30-10:30PM

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Steak & Cake: a steak-fueled evening of elegance.

Presented by Washington Beef Commission featuring Snake River Farms American Wagyu Beef

Cowabunga’s elegant Saturday night event channels the luxury of the classic American steak house, from live entertainment to the city’s best beef bites using world-renowned Snake River Farms American Wagyu Beef. These bites are prepared by Seattle’s all-star chefs and paired with wine and cocktails. A night of steak should end with cake: For dessert, a bevy of bakers will slice up their most impressive layer cakes.

 
 
 
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